Wacky Cake is an old-fashioned, one-of-a-kind chocolate cake that does not require eggs, butter, or milk—ingredients otherwise indispensable to baking. The bakers of this cake during the Depression (1929-1939) knew that many families struggled to buy basic staples during that time and therefore had to get creative with the ingredients they had on hand, and […]
How to Make Wacky Cake Frosting Vanilla? Read More »
Here, we are sharing a fusion dessert recipe called Rasmalai Tiramisu. In this fusion dessert, we won’t be using actual Rasmalai, but instead, we will use the flavorful milk prepared for Rasmalai. The base of this dessert will be made using Cake Rusks, which are easily available everywhere. If you don’t have cake rusks, you
Eggless Rasmalai Tiramisu Recipe: A Must-Try Fusion Dessert Read More »
Holi is a time to celebrate with colors, laughter, and irresistible sweets. While Jalebi is a festival favorite, let’s take it to the next level with a fusion twist—a delightful Jalebi Cheesecake! This no-bake cheesecake combines the crispy, syrupy goodness of jalebi with the creamy richness of cheesecake, creating a dessert that’s both crunchy and
Jalebi Cheesecake: A Crunchy & Creamy Holi Fusion Dessert Read More »
Holi celebrations are incomplete without the refreshing taste of Thandai! Today, we bring you vibrant and creamy Thandai Mousse recipe that perfectly blends the essence of Holi colors with a modern twist and rich flavors. This versatile dessert can be served in multiple ways, making it an absolute must-try for the festive season. Related: Gujiya
Thandai Mousse Recipe: A Creamy & Flavorful Holi Fusion Dessert Read More »
This Holi, give your beloved Gujiya a delicious Turkish twist with this Gujiya Baklava recipe! This unique fusion dessert combines the flaky, buttery layers of Baklava with the rich, sweet filling of Gujiya, all soaked in fragrant sugar syrup and topped with crunchy pistachios. Perfect for festivals, special occasions, or simply satisfying your sweet cravings,
Gujiya Baklava Recipe: The Best Holi Fusion Dessert (Indian & Turkish Sweet Delight!) Read More »
Start your day the Italian way with this Easy Low Fat Ciambella Recipe! This light and fluffy ring-shaped cake is made with Greek yogurt and a touch of olive oil, reducing the fat while keeping its signature soft and moist texture. Enjoy it with a cappuccino for a perfect breakfast or snack! Related: Guilt-Free Sweetness:
Easy Low Fat Ciambella Recipe: Light & Fluffy Breakfast Treat Read More »
Indulge in a guilt-free Italian dessert with this easy Low Fat panna cotta recipe! This strawberry and coconut-flavoured, creamy, and refreshing treat offers all the richness of traditional panna cotta while using healthier alternatives including veg gelatin Agar Agar. By replacing heavy cream with coconut cream and using natural sweeteners, we keep it light without
Easy Low Fat Panna Cotta Recipe (Without Geletin): Strawberry & Coconut Flavour Read More »
