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If you love to travel and love Indian sweets you must Have wondered Can Indian Sweets Be Carried in Hand Luggage? Whether you’re flying to your hometown for a festival, going to visit loved ones abroad, or just desiring to enjoy a taste of home during your journey, carrying Indian sweets will always add value to your taste and the relationship as well. But before carrying Indian sweets in hand Luggage you must keep in mind which Indian sweets are allowed in hand luggage and which you should avoid? And which ones are the best for travel?
Related: 85+ Famous Indian Sweets Name With Pictures: A Sweet Lovers Guide
In this guide, we will answer these queries and help you pick the most travel-friendly sweets while suggesting practical tips to pack them safely.
Airport Rules for Carrying Sweets in Hand Luggage
Carrying sweets in hand luggage is generally allowed, but there are a few important rules to keep in mind:
- Solid sweets like barfis, laddoos, and dry cakes are usually allowed through airport security. These are considered non-restricted items as they do not contain liquids.
- Syrupy sweets like gulab jamuns, rasgullas, or jalebis in syrup might be restricted. This is because most airports have strict rules regarding liquids, gels, and semi-solid food items.
- It’s always a good idea to check the guidelines of the airport or airline you’re traveling with. For international flights, also verify the food import rules of your destination country.
Quick Tip: Keep your sweets in transparent or airtight containers to make the security screening process smoother.
Best Indian Sweets for carrying in Hand Luggage
Here are 10 Indian sweets that are ideal for carrying in hand luggage because they are dry, durable, and mess-free:
- Kaju Katli – This is the best Indian sweet for carrying as it is thin and Solid. Kaju katli is made from cashews and, a diamond-shaped compact sweet that doesn’t spoil easily.
- Besan Laddoo – It is Made with gram flour, ghee, and sugar. Besan laddoos have a long shelf life and are easy to pack.
- Coconut Barfi – It is A dry sweet that remains fresh for days and has a gentle aroma.
- Mysore Pak – A rich, ghee-based sweet that is solid and crumbly, making it perfect for travel.
- Dry Fruit Halwa – Dense and non-sticky, this sweet is packed with energy and travels well.
- Soan Papdi – Light and flaky, this sweet comes in box packaging, making it ideal for hand luggage.
- Peda – These small, compact sweets made of khoya are both delicious and travel-friendly.
- Tilkut – A sesame-based sweet, perfect for winter travels, as it stays fresh and crunchy.
- Chikki – Made of jaggery and nuts, this sweet is lightweight and easy to carry.
- Badam Halwa Squares – Individually wrapped squares of almond halwa are convenient and mess-free
How to Pack Indian Sweets in Hand Luggage
To ensure your sweets remain fresh and undamaged during travel, follow these packing tips:
- Use airtight containers to prevent spillage and keep the sweets fresh.
- Wrap separate pieces in parchment paper or foil for additional protection.
- Avoid sweets with syrup or liquid content to prevent any mess during security checks.
- Consider using vacuum-sealed bags for longer journeys to preserve freshness.
- Pack the sweets in a separate section of your bag to avoid them being crushed by other items.
Indian Sweets, You Should Avoid Carrying in Hand Luggage
While many Indian sweets are travel-friendly, some are better avoided for practical reasons:
- Syrupy Sweets: Sweets like gulab jamuns, rasgullas, or jalebis in syrup may not pass security checks due to liquid restrictions.
- Fresh Cream-Based Sweets: Items like pastries or cream-filled cakes spoil quickly and aren’t ideal for long journeys.
- Strong Aroma Sweets: Sweets with a strong smell might not be appreciated by fellow travelers in close spaces.
Frequently Asked Questions (FAQ)
Can I carry Indian sweets on international flights?
Yes, most dry Indian sweets are allowed. However, you should check the food import rules of the destination country to avoid any issues.
Is sweets allowed in cabin baggage
Some countries may require you to declare food items, even if they’re non-perishable. Be honest during customs checks and have your sweets packed neatly in original packaging or labeled containers.
What’s the best way to pack Indian sweets for long journeys?
Use airtight or vacuum-sealed containers and avoid packing them near sharp or heavy objects in your bag to prevent damage
Conclusion
Carrying Indian sweets in hand luggage is not only possible but can also make your travel more enjoyable. By choosing travel-friendly sweets like kaju katli, besan laddoos, and soan papdi, and following proper packing tips, you can savor the taste of home wherever you go.
So, the next time you’re packing for a trip, don’t forget to include these delicious Indian sweets. Have a favorite sweet you’ve carried on your travels? Share your experience in the comments below!