Vandana Vishwakarma

Hello, sweet people! I am Vandana, a housewife passionate about cooking, with over 18 years of experience experimenting with different cuisines and desserts. Now, I am blending my passion with my newly learned skill of content writing, as I am a passionate writer as well. As a certified content writer, my content is not only tried and trusted but also well-researched. So, whether you have an extra obsession with sweets or are just a moderate sweet lover, you will definitely find something to your taste! I am covering every detail of sweets with a vast range of varieties. Stay tuned with SweetsDiary for the sweetest content! Have a sweet day!

Why Gujiya Is Made on Holi? The Cultural & Historical Significance Explained

Why Gujiya Is Made on Holi
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Gujiya is one of the most essential parts of Holi celebrations, just like colors and togetherness. But have you ever wondered why Gujiya is made on Holi? Why is it so important that without it, the Holi celebration feels incomplete? Here, we will explore the historical and cultural significance of Gujiya. Related: Gujiya Baklava Recipe: […]

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17 Best Holi Fusion Desserts – A Sweet Blend of Tradition & Innovation

Holi Fusion Desserts
Leave a Comment / Sweets, Fusion /

Holi is a festival of colors, joy, and, of course, delicious sweets! This year, make it even more vibrant by trying these Holi Fusion Desserts and sharing them with your loved ones. Festivals like Holi and Diwali are the perfect time to enjoy traditional treats with family and friends. But if you love to experiment,

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Jalebi Cheesecake: A Crunchy & Creamy Holi Fusion Dessert

Jalebi Cheesecake
Leave a Comment / Recipes, Fusion /

Holi is a time to celebrate with colors, laughter, and irresistible sweets. While Jalebi is a festival favorite, let’s take it to the next level with a fusion twist—a delightful Jalebi Cheesecake! This no-bake cheesecake combines the crispy, syrupy goodness of jalebi with the creamy richness of cheesecake, creating a dessert that’s both crunchy and

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Thandai Mousse Recipe: A Creamy & Flavorful Holi Fusion Dessert

Thandai Mousse Recipe
Leave a Comment / Recipes, Fusion /

Holi celebrations are incomplete without the refreshing taste of Thandai! Today, we bring you vibrant and creamy Thandai Mousse recipe that perfectly blends the essence of Holi colors with a modern twist and rich flavors. This versatile dessert can be served in multiple ways, making it an absolute must-try for the festive season. Related: Gujiya

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Gujiya Baklava Recipe: The Best Holi Fusion Dessert (Indian & Turkish Sweet Delight!)

Gujiya Baklava Recipe
Leave a Comment / Recipes, Fusion /

This Holi, give your beloved Gujiya a delicious Turkish twist with this Gujiya Baklava recipe! This unique fusion dessert combines the flaky, buttery layers of Baklava with the rich, sweet filling of Gujiya, all soaked in fragrant sugar syrup and topped with crunchy pistachios. Perfect for festivals, special occasions, or simply satisfying your sweet cravings,

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5 Indian Sweets That Foreigners Like and 5 They Don’t (And Why?)

Indian Sweets That Foreigners Like
Leave a Comment / Sweets, Regional /

If you’ve ever wondered which Indian sweets foreigners like and why, you’ll find the answer here! This list is based on real reactions from foreigners and observations from food vloggers who have tried Indian sweets. It will help you understand which sweets are most enjoyed by international visitors and why. India has a huge variety

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Easy Low Fat Ciambella Recipe: Light & Fluffy Breakfast Treat

Easy Low Fat Ciambelle Recipe
Leave a Comment / Recipes, Quick and healthy /

Start your day the Italian way with this Easy Low Fat Ciambella Recipe! This light and fluffy ring-shaped cake is made with Greek yogurt and a touch of olive oil, reducing the fat while keeping its signature soft and moist texture. Enjoy it with a cappuccino for a perfect breakfast or snack! Related: Guilt-Free Sweetness:

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Easy Low Fat Panna Cotta Recipe (Without Geletin):  Strawberry & Coconut Flavour

Easy Low Fat Panna Cotta Recipe
Leave a Comment / Recipes, Quick and healthy /

Indulge in a guilt-free Italian dessert with this easy Low Fat panna cotta recipe! This strawberry and coconut-flavoured, creamy, and refreshing treat offers all the richness of traditional panna cotta while using healthier alternatives including veg gelatin Agar Agar. By replacing heavy cream with coconut cream and using natural sweeteners, we keep it light without

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Guilt-Free Sweetness: 10 Best Low Fat Italian Desserts to Try

Low Fat Italian Desserts
Leave a Comment / Sweets, Healthy, Regional /

If you love Italian desserts but want a lighter option, this list of low fat Italian desserts is perfect for you!  Italian desserts are known for their rich flavors, creamy textures, and indulgent ingredients like mascarpone, heavy cream, and butter. From tiramisu to cannoli, these treats are often delicious but high in fat. However, not

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How to Carry Sweets in Flights: A Comprehensive Guide

How to Carry Sweets in Flights
Leave a Comment / DIY /

If you’re wondering how to carry sweets in flights without hassle, this comprehensive guide has you covered. Whether it’s chocolates, pastries, or syrupy treats, bringing your favorite sweets on a trip can be a delightful experience—especially when you want to share them with loved ones abroad. However, factors like spillage, security restrictions, and preservation challenges

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